The flavour of Kolkata

The flavour of Kolkata
The city is known for its old alleys. One such is shot by Atanu Pal.

Sunday, April 10, 2011

Momo at Barrackpore

Loved the steamed chicken momo at China Cooks at Barrackpore (near rail gate adjacent to Barrackpore station) on Old Calcutta Rd. Had tasted them before too. The momos at this tiny Chinese takeaway joint were juicy, with decent quantity of chicken inside (by roadside standards), served with a generous helping of sauce, and soup. The soup is their USP: It has egg in it and tastes.........(slurp)........delicious. You may get a second serving of soup if you ask for it (Depends on how fast it is exhausted). 6 momos at just Rs 25 - can value-for-money get any better?

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