The flavour of Kolkata

The flavour of Kolkata
The city is known for its old alleys. One such is shot by Atanu Pal.

Friday, July 24, 2009

The Foodie Tolly

Wednesday's t2 survey of the fav foods of Tollygunge, the 'film industry' locality, threw up some lesser known food facts about the city film folk. The survey checked on their favourite home food, street food, light bite, Kolkata restaurant, restaurant outside Kolkata and the dish they love to cook. The respondents were Anjan Dutta, Rituparna Sengupta, Jisshu Sengupta, Koel Mullick, Chandreyee Ghosh, Rrishii Kaushik, Indrani Halder, Arjun Chakraborty, Ananya Chatterjee, Sohini Pal, Riingo, Churni Ganguly and Shrabanti.

1. Vivekananda Park , one of the street food hotspots of Kolkata, is the single most favourite street food destination of most actors.

2. Sandwich is the favourite light bite of 33% of celebs out of which 25% like chicken sandwich.

3. Sher-e-Punjab on the highway at Kolaghat is the favourite restaurant outside Kolkata for Chandreyee Ghosh, Indrani Halder and Shrabanti. The possible common thread among them for this selection? The trips to the districts for shows and 'jatras'.

4. The cooking bit was a true revealation. Though the list was dominated by male actors/ directors and maiden actresses, the preparations they can make ranges from Yakhni Pulao (Anjan) to chocolate cake (Sohini) through meat ball soup (Ananya) and pork (Rrishii).

Of all, Arjun emerges as the greatest foodie, mainly for his wide range of favourites in home food (Parshey machher jhal, chholar dal, cauliflower fried in mustard oil, shukto, kasha mangsho etc.).

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